Projects and Grants per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Doctor of Philosophy, University Of North Carolina
2010
Master of Science in Public Health, Boston University
2002
Bachelor of Science, Bradley University
1998
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Dive into the research topics where Alison Gustafson is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration from the last 5 years on country level. Dive into details by clicking on the dots.
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Adolescent and Children Healthy Beverage Habits
Gustafson, A. (PI)
1/1/25 → 10/31/25
Project: Research project
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Development of a User-Centered Approach for Screening, Referral, and Enrollment Food as Medicine rural and urban adults
Gustafson, A. (PI), Bush, J. (CoI) & Lauckner, C. (CoI)
1/1/24 → 6/30/25
Project: Research project
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Enhancing the Diabetes Prevention Program to Promote Weight Loss Among Non-Responders in a Community Based Lifestyle Intervention
Williams, L. (PI), Bush, J. (CoI), Gustafson, A. (CoI), Rayens, M. K. (CoI), Moser, D. (Former CoI) & Waters, T. (Former CoI)
National Institute Diabetes & Digestive & Kidney
7/15/20 → 6/30/26
Project: Research project
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Scope: Food Service Guidelines and Early Care Education C2314 (FY22 Early Care Education account)
Gustafson, A. (PI) & Luecking, C. (CoI)
KY Cabinet for Health and Family Services
7/1/21 → 6/30/22
Project: Research project
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Barriers and Facilitators to Online Grocery Shopping Among Supplemental Nutrition Assistance Program (SNAP) Participants: A Mixed Method Study
Anderson Steeves, E., Gillespie, R., DeWitt, E., Barr, M., Cox, B., Hudson, T., Haynes-Maslow, L., Trude, A. C. B. & Gustafson, A., 2024, In: Ecology of Food and Nutrition. 63, 5, p. 585-604 20 p.Research output: Contribution to journal › Article › peer-review
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Development of a statewide network hub for screening, referral, and enrollment into food as medicine programs across Kentucky
Mayfield, C., Lauckner, C., Bush, J., Cosson, E., Batey, L. & Gustafson, A., 2024, In: Frontiers in Public Health. 12, p. 1502858Research output: Contribution to journal › Article › peer-review
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Exploring the Relationship Between SNAP Enrollment and Food Insecurity in Rural Appalachia
DeWitt, E., Gillespie, R., Norman-Burgdolf, H., Slone, S., Cardarelli, K. M. & Gustafson, A., 2024, In: Journal of Hunger and Environmental Nutrition. 19, 1, p. 38-49 12 p.Research output: Contribution to journal › Article › peer-review
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Multi-Method Formative Evaluation of a Digital Online Grocery Shopping Assistant Among Special Supplemental Nutrition Program for Women, Infants, and Children Participants
McGuirt, J. T., Anderson Steeves, E., Labban, J. D., Pfammatter, A. F., Allen, K., Kopper, R., Sun, Y. & Gustafson, A., Aug 2024, In: Journal of Nutrition Education and Behavior. 56, 8, p. 556-568 13 p.Research output: Contribution to journal › Article › peer-review
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Impact of community-driven interventions on dietary and physical activity outcomes among a cohort of adults in a rural Appalachian county in Eastern Kentucky, 2019–2022
Norman-Burgdolf, H., DeWitt, E., Gillespie, R., Cardarelli, K. M., Slone, S. & Gustafson, A., 2023, In: Frontiers in Public Health. 11, 1142478.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations