Biochemistry, Genetics and Molecular Biology
Arabidopsis
100%
Plant-Based Food
74%
Proteasome
69%
Mutant
43%
Protein
39%
Growth
37%
Stress
35%
Gene
29%
Arabidopsis thaliana
28%
Ubiquitin
26%
Oxidative Stress
26%
Regulatory Mechanism
25%
Protein Catabolism
22%
Ethylene
21%
Development
14%
Oxygenase
11%
Species
11%
Wild Type
11%
Light
10%
Transcription Factors
8%
Anabolism
8%
Hydrogen Peroxide
8%
Protease
7%
Phosphorylation
7%
Homeostasis
7%
Plant Development
7%
Contrast
7%
Genetics
7%
Growth, Development and Aging
7%
Chloroplast
7%
Erethism
7%
Osmotic Stress
6%
Signaling Mechanism
6%
Enzyme
6%
Cell Expansion
6%
Isoform
6%
Root Growth
6%
1-Aminocyclopropane-1-Carboxylic Acid
5%
Survival
5%
Senescence
5%
Heat Shock
5%
Animal
5%
Synthase
5%
Immunology and Microbiology
Arabidopsis
46%
Proteasome
32%
Mutant
30%
Plant-Based Food
17%
Growth
16%
Stress
16%
Gene
15%
Arabidopsis thaliana
14%
Plant Growth
10%
Species
10%
Wild Type
9%
Development
9%
Light
8%
Oxidative Stress
8%
Regulatory Mechanism
7%
Cell Expansion
7%
Chloroplast
6%
Osmotic Stress
5%
Signal Transduction
5%
Hypocotyl
5%
Shoot
5%
Heat Shock
5%
Hypersensitivity
5%
Agricultural and Biological Sciences
Arabidopsis
21%
Ethylene
16%
Auxin
12%
Plant-Based Food
11%
Mutant
11%
Cytokinin
9%
Arabidopsis thaliana
9%
Hypocotyl
7%
Titanium Dioxide
7%
Gene
6%
Nanoparticle
6%
Leaf
5%
Analytical Method
5%
Hormones
5%
Sucrose
5%
