Grants and Contracts per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Doctor of Philosophy, University Of Kentucky
2012
Master of Arts, University Of Michigan-Ann Arbor
1998
Master of Public Administration, Princeton University
1994
Bachelor of Arts, Unspecified
1992
Keywords
- GE Environmental Sciences
- GN Anthropology
- HM Sociology
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Dive into the research topics where Karen Rignall is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration from the last 5 years on country level. Dive into details by clicking on the dots.
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Extending Roots of Fresh Stop Markets Across the Southeast Region
4/1/18 → 9/30/21
Project: Research project
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Measuring And Building On Local Food System Vitality For Communities In The South
Woods, T., Priyesh, P. & Rignall, K.
National Institute of Food and Agriculture
4/1/18 → 3/31/22
Project: Research project
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Financial and strategic management analysis of Farmer Foodshare Inc., a nonprofit food organization
Trejo-Pech, C. O., Velandia, M., Tanaka, K., Rignall, K. & Billie, T., 2023, In: International Food and Agribusiness Management Review. 26, 1, p. 11-23 13 p.Research output: Contribution to journal › Article › peer-review
Open Access -
The Enduring Price of Place: Revisiting the Rural Cost of Living☆
Zimmerman, J. N., Rignall, K. & McAlister, C., Mar 2023, In: Rural Sociology. 88, 1, p. 252-280 29 p.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
The Practice of Food Justice: How Food Hubs Negotiate Race and Place in the Eastern United States
Rignall, K. E., Tanaka, K., Velandia, M., Trejo-Pech, C., Del Brocco, A., Messer, N. & Cuellar, T., 2023, (Accepted/In press) In: Culture, Agriculture, Food and Environment.Research output: Contribution to journal › Article › peer-review
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Factors influencing fruit and vegetable farmers’ willingness to participate in market outlets with a food justice mission: The case of fresh stop markets
Velandia, M., Chen, X., Yenerall, J., Schexnayder, S., Trejo-Pech, C., Tanaka, K., Hyden, H. & Rignall, K., Mar 2021, In: Journal of Food Distribution Research. 52, 1, p. 6-7 2 p.Research output: Contribution to journal › Article › peer-review
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Financial Sustainability of Nonprofit Organizations Covering Multiple Goals of the Food Justice Mission: The Case of New Roots, Inc.
Velandia, M., Trejo-Pech, C., Moskowitz, K., Tanaka, K., Hyden, H., Rignall, K. & Del Brocco, A., Nov 2021, In: Journal of Food Distribution Research. 52, 3, p. 63-87 25 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations
Prizes
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Society for Economic Anthropology-Harold K Schneider Prize
Rignall, Karen (Recipient), 2012
Prize: Honorary award
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Culture and Agriculture-Robert M. Netting Graduate Student Paper Prize in Culture and Agriculture
Rignall, Karen (Recipient), 2012
Prize: Honorary award