Projects and Grants per year
Search results
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Active
Food Waste & Loss Program - SARE Supplement: Waste Not, Want Not- Kentucky Feeding Network
Brewer, D. (PI), Barr-Porter, M. (CoI), Potter, A. (CoI) & Stephenson, T. (CoI)
10/1/24 → 8/31/27
Project: Research project
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Older Adults Using Social Support to Improve Self-Care (OASIS): Adaption, Implementation, and Feasibility of Peer Support for Older Adults with T2DM in Appalachia
Smalls, B. (PI), Barr-Porter, M. (CoI), Douthitt, K. (CoI), McLouth, C. (CoI) & Kruse-Diehr, A. (Former CoI)
National Institute Diabetes & Digestive & Kidney
4/1/23 → 3/31/26
Project: Research project
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Integrating Meals on Wings into the Campus Kitchen at the University of Kentucky for Marginalized Older Adults
Barr-Porter, M. (PI), Stephenson, T. (CoI) & OoNorasak, K. (Former PI)
1/17/23 → 5/30/25
Project: Research project
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Addressing Intergenerational Obesity and Promoting Healthy Eating and Physical Activity Among Individuals Living with Diabetes in Appalachia Kentucky
Smalls, B. (PI), Barr-Porter, M. (CoI), Harlow, B. (CoI), McLouth, C. (CoI) & Norman-Burgdolf, H. (CoI)
American Diabetes Association Inc
11/15/22 → 11/14/25
Project: Research project
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Laurel Harvest: Helping Appalachia Restore A Vibrant Food Environment For Self Sufficiency Together
Barr-Porter, M. (PI), Brewer, D. (CoI), Luecking, C. (CoI), Potter, A. (CoI), Slone, S. (CoI) & Swanson, M. (Former CoI)
National Institute of Food and Agriculture
3/1/22 → 2/28/26
Project: Research project
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Strengthening Plant Production Though an Interdisciplinary Food Systems Graduate Training Program
Jacobsen, K. (PI), Barr-Porter, M. (CoI), Breazeale, N. (CoI), Brislen, L. (CoI), Gonthier, D. (CoI) & Kusunose, Y. (CoI)
National Institute of Food and Agriculture
1/15/21 → 1/14/26
Project: Research project
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Finished
Laurel Harvest: Helping Appalachia Restore A Vibrant Food Environment For Self Sufficiency Together
Cardarelli, K. (PI), Brewer, D. (CoI), Luecking, C. (CoI), Slone, S. (CoI), Swanson, M. (CoI), Barr-Porter, M. (CoPI) & Mullins, J. (Former CoI)
National Institute of Food and Agriculture
3/1/22 → 4/7/24
Project: Research project
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Utilizing Community-Based Participatory Research to Increase Health Related Quality of Life in College Students
Barr-Porter, M. (PI)
11/15/20 → 11/14/23
Project: Research project