Grants and Contracts per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Doctor of Philosophy, Karlsruhe Institute of Technology
2016
Master of Science, University Of Minnesota
2012
Bachelor of Science, University Of Minnesota
2010
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Collaborations and top research areas from the last five years
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Development of Novel and Sustainable Cell-Cultivated Foods Through Additive Biomanufacturing
Barzee, T., A. Adedeji, A. & Schendel, R.
National Institute of Food and Agriculture
8/1/23 → 7/31/25
Project: Research project
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The Agronomy of Hemp and Its Uses in Forage-Animal Agriculture
8/1/21 → 7/31/24
Project: Research project
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The Agronomy of Hemp and Its Uses in Forage-Animal Agriculture
Matthews, J., Adam, E., Ely, D., Gauthier, N., Harmon, D., Hunt, A., Ji, H., Kawashima, T., Mark, T., McCulley, R., McLeod, K., Moe, L., Page, A., Pearce, R., Schendel, R., Vanzant, E. & Villanueva, R.
8/1/21 → 7/31/24
Project: Research project
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Improved methods for mare milk analysis: Extraction and quantification of mare milk carbohydrates and assessment of FTIR-based macronutrient quantification
Pyles, M. B., Brock, K., Schendel, R. R. & Lawrence, L. M., Jan 19 2023, In: Frontiers in Nutrition. 10, 1066463.Research output: Contribution to journal › Article › peer-review
Open Access -
Profiling of cool-season forage arabinoxylans via a validated HPAEC-PAD method
Joyce, G. E., Kagan, I. A., Flythe, M. D., Davis, B. E. & Schendel, R. R., 2023, In: Frontiers in Plant Science. 14, 1116995.Research output: Contribution to journal › Article › peer-review
Open Access -
Seasonal and species variation in raffinose, short-chain fructan, and long-chain fructan accumulation in tall fescue (Festuca arundinacea Schreb.) and timothy (Phleum pratense L.) grown in Central Kentucky
Kagan, I. A., Davis, B. E. & Schendel, R. R., 2023, (Accepted/In press) In: Grass and Forage Science.Research output: Contribution to journal › Article › peer-review
Open Access -
2D-HSQC-NMR-Based Screening of Feruloylated Side-Chains of Cereal Grain Arabinoxylans
Schendel, R. R. & Bunzel, M., Jul 7 2022, In: Frontiers in Plant Science. 13, 951705.Research output: Contribution to journal › Article › peer-review
Open Access -
Phenol content in sprouted grains
Schendel, R. R., Jan 1 2018, Sprouted Grains: Nutritional Value, Production, and Applications. p. 247-315 69 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
13 Scopus citations