Projects and Grants per year
Grants and Contracts Details
Description
Ensuring the next generation of field agronomists is adequately trained is imperative for
sustainable agricultural production. Many undergraduate students majoring in Agronomy have
limited or no experience with modern agronomic practices outside the classroom. Upon
graduation, these agronomists often struggle to confidently communicate with their clientele and
stakeholders. In addition, they often have no exposure to applied field research, which can make
it difficult to interpret and communicate results of replicated field trials, unreplicated
demonstrations, or producer testimonials. All successful field agronomists must understand the
differences between these field research methodologies and the limitations and benefits of each.
Further, undergraduates often have limited knowledge or understanding of the Cooperative
Extension Service. This is partly because of the national trend to reduce or even eliminate
Cooperative Extension Services and partly because most undergraduates lack exposure to the
Extension Service.
Status | Finished |
---|---|
Effective start/end date | 4/1/18 → 3/31/23 |
Funding
- National Institute of Food and Agriculture: $278,898.00
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Projects
- 1 Finished
-
Strengthening Undergraduate Training through Experiential Learning Opportunities in Applied Agronomic Research and Extension (Personnel Scope)
Knott, C. (PI), Haramoto, E. (CoI), Kawashima, T. (CoI), Lee, C. (CoI), Legleiter, T. (CoI), Ritchey, E. (CoI), Salmeron Cortasa, M. (CoI), Teutsch, C. (CoI) & Villanueva, R. (CoI)
National Institute of Food and Agriculture
4/1/18 → 3/31/23
Project: Research project