Understanding Geographic Factors in Food Consumption Decisions

Grants and Contracts Details

Description

OBJECTIVE: This project will use unique data from USDA's National Household Food Acquisition and Purchase Survey (FoodAPS) combined with other currently available data to conduct high priority research on the geographic factors that affect food consumption decisions.
StatusFinished
Effective start/end date9/30/139/29/16

Funding

  • University of Illinois: $300,000.00

Fingerprint

Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.