A comprehensive review of glycosylated bacterial natural products

Sherif I. Elshahawi, Khaled A. Shaaban, Madan K. Kharel, Jon S. Thorson

Research output: Contribution to journalReview articlepeer-review

251 Scopus citations

Abstract

A systematic analysis of all naturally-occurring glycosylated bacterial secondary metabolites reported in the scientific literature up through early 2013 is presented. This comprehensive analysis of 15 940 bacterial natural products revealed 3426 glycosides containing 344 distinct appended carbohydrates and highlights a range of unique opportunities for future biosynthetic study and glycodiversification efforts.

Original languageEnglish
Pages (from-to)7591-7697
Number of pages107
JournalChemical Society Reviews
Volume44
Issue number21
DOIs
StatePublished - Nov 7 2015

Bibliographical note

Publisher Copyright:
© The Royal Society of Chemistry.

ASJC Scopus subject areas

  • Chemistry (all)

Fingerprint

Dive into the research topics of 'A comprehensive review of glycosylated bacterial natural products'. Together they form a unique fingerprint.

Cite this