@inbook{b9e4802712cc4e4ca7d91c33b65dd7fa,
title = "Bambara Groundnut Starch",
abstract = "… good sources of resistant starch which have enormous health … tracts, starch may be classified into rapidly digestible starch (… hand, heat-moisture treatment involves treating starch at low …",
author = "Oyeyinka, \{Samson A.\} and Eug{\'e}nie Kayitesi and Diarra, \{Siaka S.\} and Adedeji, \{Akinbode A.\} and Amonsou, \{Eric O.\} and Suren Singh",
year = "2021",
doi = "10.1007/978-3-030-73920-1\_6",
language = "American English",
series = "Food and Potential Industrial Applications of Bambara Groundnut",
pages = "85--118",
booktitle = "Food and Potential Industrial Applications of Bambara Groundnut",
}