TY - JOUR
T1 - Barriers and Facilitators to Online Grocery Shopping Among Supplemental Nutrition Assistance Program (SNAP) Participants
T2 - A Mixed Method Study
AU - Anderson Steeves, Elizabeth
AU - Gillespie, Rachel
AU - DeWitt, Emily
AU - Barr, Makenzie
AU - Cox, Brittany
AU - Hudson, Travis
AU - Haynes-Maslow, Lindsey
AU - Trude, Angela C.B.
AU - Gustafson, Alison
N1 - Publisher Copyright:
© 2024 Taylor & Francis Group, LLC.
PY - 2024
Y1 - 2024
N2 - This mixed methods study explored online grocery shopping perceptions by surveying individuals who do and do not receive SNAP benefits (n = 129) and by conducting interviews with SNAP recipients (n = 26) who have grocery shopped online. T-tests assessed survey findings, codebook thematic analysis was used to identify qualitative themes, and results were interpreted collectively. Survey results found no differences in perceptions of online grocery shopping between SNAP and non-SNAP recipients (p-values = 0.2-1.0) and that 97% of SNAP recipients felt comfortable using SNAP online. Five qualitative themes were identified and provided context to the survey results. The study findings can inform policy actions within SNAP.
AB - This mixed methods study explored online grocery shopping perceptions by surveying individuals who do and do not receive SNAP benefits (n = 129) and by conducting interviews with SNAP recipients (n = 26) who have grocery shopped online. T-tests assessed survey findings, codebook thematic analysis was used to identify qualitative themes, and results were interpreted collectively. Survey results found no differences in perceptions of online grocery shopping between SNAP and non-SNAP recipients (p-values = 0.2-1.0) and that 97% of SNAP recipients felt comfortable using SNAP online. Five qualitative themes were identified and provided context to the survey results. The study findings can inform policy actions within SNAP.
KW - Food retail
KW - grocery shopping
KW - mixed methods
KW - online
KW - Supplemental Nutrition Assistance Program (SNAP)
UR - http://www.scopus.com/inward/record.url?scp=85201408767&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85201408767&partnerID=8YFLogxK
U2 - 10.1080/03670244.2024.2392557
DO - 10.1080/03670244.2024.2392557
M3 - Article
C2 - 39154382
AN - SCOPUS:85201408767
SN - 0367-0244
VL - 63
SP - 585
EP - 604
JO - Ecology of Food and Nutrition
JF - Ecology of Food and Nutrition
IS - 5
ER -