Biochemical, Microstructural, and Probiotic Bacterial Patterns of Innovative Fresh Cheese Fortified with Helianthus tuberosus Tubers
- Mohamed R. Elgarhy
- , Mohamed M. Omar
- , Fatimah O. Al-Otibi
- , Mohamed Z. EL-Abbassy
- , Salah A. Khalifa
- , Ibrahim A.A. Abou Ayana
- , Yosra A. Helmy
- , Wesam Eldin I.A. Saber
Research output: Contribution to journal › Article › peer-review
4
Scopus
citations