Abstract
This study aimed to assess the relationship between mental health, health behaviors, and food security in young adults in a university environment. Young adults (N = 536) at two United States universities completed a survey assessing health behaviors and characteristics. Logistic regression determined the odds of anxiety and/or depression based on gender identity, body mass index (BMI), food security status (FSS), and sleep restfulness. Over one-third of students were food insecure (36.7%), and almost all reported anxiety (57%) and/or depression (39.1%). Students who identified as female, reported very low FSS, poor sleep, and had higher BMI were at greater odds for the prevalence of depression. Students with poor sleep and low FSS were more likely to report mental health challenges. Universities should focus on priorities and interventions among at-risk students.
| Original language | English |
|---|---|
| Article number | 15598276251339613 |
| Journal | American Journal of Lifestyle Medicine |
| DOIs | |
| State | Accepted/In press - 2025 |
Bibliographical note
Publisher Copyright:© Copyright 2025 The Author(s).
Funding
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This work was supported by University of Kentucky Department of Dietetics and Human Nutrition and USDA NIFA AFRI SEED (grant no. 2021-68015-33432).
| Funders | Funder number |
|---|---|
| University of Kentucky Department of Dietetics and Human Nutrition | |
| USDA NIFA AFRI SEED | 2021-68015-33432 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 2 Zero Hunger
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SDG 3 Good Health and Well-being
Keywords
- anxiety
- college students
- depression
- food insecurity
- mental health
- sleep
ASJC Scopus subject areas
- Medicine (miscellaneous)
- Health Policy
- Public Health, Environmental and Occupational Health
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