Dietary Choline Supplementation Attenuates High-Fat-Diet-Induced Hepatocellular Carcinoma in Mice

Amanda L. Brown, Kelsey Conrad, Daniela S. Allende, Anthony D. Gromovsky, Renliang Zhang, Chase K. Neumann, A. Phillip, III Owens, Michael Tranter, Robert N. Helsley

Research output: Contribution to journalArticlepeer-review

11 Scopus citations
Original languageEnglish
Pages (from-to)775-783
JournalJournal of Nutrition
Volume150
Issue number4
DOIs
StatePublished - Apr 2020

Keywords

  • hepatocellular carcinoma
  • nonalcoholic fatty liver disease
  • choline
  • myeloid-derived suppressor cells
  • high-fat diet

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