Agricultural and Biological Sciences
Diet
100%
Corn Oil
100%
Milk Lipids
71%
Acyl-CoA
57%
Oxidoreductase
57%
Catalase
42%
High Fat Diet
42%
Liver
42%
Alpha Oxidation
42%
Low Fat Diet
42%
Beef
28%
Dietary Fat
28%
Tallow
28%
Tissues
28%
Fat Intake
28%
Animals
14%
Peroxisome
14%
Enzyme
14%
Chicken
14%
Cholesterol
14%
Oil
14%
Oxidative Stress
14%
Kidney
14%
Lard
14%
Medicine and Dentistry
Fat
100%
Oil
100%
Diet
100%
Enzyme Activity
100%
Feeding
50%
Acyl Coenzyme A Oxidase
50%
Lipid Diet
37%
Low Fat Diet
37%
Catalase
37%
Fat Intake
25%
Tissues
25%
Liver
25%
Oxidative Stress
12%
Fatty Liver
12%
Reactive Oxygen Species
12%
Lard
12%
Kidney
12%
Peroxisome
12%
Enzymes
12%
Cholesterol
12%
Immunology and Microbiology
Oxidation
100%
Liver
100%
Enzyme Activity
100%
Tissues
66%
Animal
33%
Species
33%
Kidney
33%
Chicken
33%
Oxidative Stress
33%
Peroxisome
33%
Food Science
Oil
100%
Diet
100%
Maize
87%
Milk Lipids
62%
Feeding Behavior
50%
High-Fat Diet
37%
Beef
25%
Dietary Fat
25%
Cholesterol
12%
Veterinary Science and Veterinary Medicine
Rabbit
100%
Liver
33%
Kidney
16%
Fatty Liver
16%