Effects of ruminal protein degradability and frequency of supplementation on nitrogen retention, apparent digestibility, and nutrient flux across visceral tissues in lambs fed low-quality forage

R. L. Atkinson, C. D. Toone, T. J. Robinson, D. L. Harmon, P. A. Ludden

Research output: Contribution to journal › Article › peer-review

17 Scopus citations

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Agricultural and Biological Sciences