Skip to main navigation Skip to search Skip to main content

Experience of dietary iron intake restriction in patients with essential hypertension

  • Makiko Oboshi
  • , Yoshiro Naito
  • , Hisashi Sawada
  • , Tomotaka Ando
  • , Toshihiro Iwasaku
  • , Yoshitaka Okuhara
  • , Akiyo Eguchi
  • , Koichi Nishimura
  • , Yuko Soyama
  • , Kenichi Fujii
  • , Shinichi Hirotani
  • , Toshiaki Mano
  • , Masaharu Ishihara
  • , Tohru Masuyama

Research output: Contribution to journalArticlepeer-review

1 Scopus citations
Original languageEnglish
Pages (from-to)154-156
Number of pages3
JournalInternational Journal of Cardiology
Volume206
DOIs
StatePublished - 2016

Bibliographical note

Funding Information:
This study was supported by a Grant-in-Aid for Scientific Research (C) (JSPS KAKENHI Grant No. 25460919 ) and a grant from The Salt Science Research Foundation (No. 1544 ) (to Y. Naito).

Funding

This study was supported by a Grant-in-Aid for Scientific Research (C) (JSPS KAKENHI Grant No. 25460919 ) and a grant from The Salt Science Research Foundation (No. 1544 ) (to Y. Naito).

FundersFunder number
Salt Science Research Foundation1544
Japan Society for the Promotion of Science25460919

    Keywords

    • 8-hydroxy-2′-deoxyguanosine
    • Essential hypertension
    • Iron restriction

    ASJC Scopus subject areas

    • Cardiology and Cardiovascular Medicine

    Fingerprint

    Dive into the research topics of 'Experience of dietary iron intake restriction in patients with essential hypertension'. Together they form a unique fingerprint.

    Cite this