Food Frontiers: An academically sponsored new journal

Li Shu Wang, Jesus Simal-Gandara, Ming Du, Baiyi Lu, José L. Quiles, Zhen Yu Chen, Bernhard Hennig, Mingfu Wang, Hang Xiao, Jayashree Arcot, Tianli Yue, Baodong Zheng, Xiaobo Zou, Yoshinori Marunaka, Lianzhong Ai, Weibin Bai, Maurizio Battino, Francesca Giampieri, Milen I. Georgiev, Xiaojun LiaoEsra Capanoglu Guven, Amin Ismail, Seid Mahdi Jafari, Chuan Li, Andrei Mocan, Jing Wang, Congde Sun, Bruce Baojun Xu, Junyi Yin, Gökhan Zengin, Dominique Delmas, Maria Daglia, Maria G. Campos, Fang Chen, Youling L. Xiong, Rosa Tundis, Shaoping Nie, Jianbo Xiao

Research output: Contribution to journalEditorial

Original languageEnglish
Pages (from-to)3-5
Number of pages3
JournalFood Frontiers
Volume1
Issue number1
DOIs
StatePublished - Mar 2020

ASJC Scopus subject areas

  • Food Science

Fingerprint

Dive into the research topics of 'Food Frontiers: An academically sponsored new journal'. Together they form a unique fingerprint.

Cite this