Fort Ancient wild turkey harvesting strategies in northern Kentucky

Bruce L. Manzano, David Pollack, A. Gwynn Henderson, Andrea Erhardt, Jordon Munizzi

Research output: Contribution to journalArticlepeer-review

Abstract

Fox Farm (1300–1650 CE) is a 16.2 ha Native American farming village in Mason County, Kentucky. The wild turkey (Meleagris gallopavo) death assemblage documented for this site is suggestive of a harvesting strategy that differs from that of Fort Ancient villages occupied for shorter periods of time. Relative to those villages, the residents of Fox Farm killed twice as many male as female wild turkeys. By focusing on adult males, the residents of Fox Farm were able to maintain a sustainable wild turkey population in the vicinity of their village, which allowed them to live at this locality for more than 300 years.

Original languageEnglish
Article numbere1271
JournalWildlife Society Bulletin
Volume46
Issue number2
DOIs
StatePublished - Jun 2022

Bibliographical note

Publisher Copyright:
© 2022 The Wildlife Society.

Funding

We thank T. Royster and University of Kentucky undergraduate student L. Tepe for their work measuring the wing and leg bones, and L. Tepe for assisting in processing the isotope samples. We appreciate feedback from C. Moorman (Guest Editor-in-Chief), D. Cobb (Associate Editor), A. Knipps (Editorial Assistant), A. Tunstall (Copy Editor), J. Levengood (Content Editor), and 2 anonymous reviewers, which improved the manuscript.

Keywords

  • Kentucky
  • Native American
  • archaeology
  • hunting strategies
  • isotope analysis
  • middle Ohio valley
  • turkey

ASJC Scopus subject areas

  • Nature and Landscape Conservation

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