Introductory comments: nutrition, environmental toxins and implications in prevention and intervention of human diseases

Bernhard Hennig, Lindell Ormsbee, Leonidas Bachas, Allen Silverstone, John Milner, David Carpenter, Claudia Thompson, William A. Suk

Research output: Contribution to journalArticlepeer-review

6 Scopus citations
Original languageEnglish
Pages (from-to)161-162
Number of pages2
JournalJournal of Nutritional Biochemistry
Volume18
Issue number3
DOIs
StatePublished - Mar 2007

Bibliographical note

Funding Information:
This workshop was supported in part by funds from NIEHS/NIH (UK SBRP), University of Kentucky Office of Executive Vice President for Research, College of Agriculture Office of the Associate Dean for Research, Department of Animal & Food Sciences, College of Public Health and the Kentucky Water Resources Research Institute.

Keywords

  • Diet-related chronic disease
  • Environmental chemicals
  • Persistent organic pollutants (POPs)
  • Toxins

ASJC Scopus subject areas

  • Endocrinology, Diabetes and Metabolism
  • Biochemistry
  • Molecular Biology
  • Nutrition and Dietetics
  • Clinical Biochemistry

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