Isolation-perfusion of ovine hind limbs. II. Amino acid metabolism.

D. L. Cross, J. A. Boling, D. G. Ely

Research output: Contribution to journalArticlepeer-review

2 Scopus citations
Original languageEnglish
Pages (from-to)898-902
Number of pages5
JournalJournal of Animal Science
Issue number5
StatePublished - Nov 1974

ASJC Scopus subject areas

  • Food Science
  • Animal Science and Zoology
  • Genetics


Dive into the research topics of 'Isolation-perfusion of ovine hind limbs. II. Amino acid metabolism.'. Together they form a unique fingerprint.

Cite this