Chemistry
Analytical Method
100%
NMR Spectroscopy
100%
High Resolution Mass Spectrometry (HRMS)
100%
Lipid
100%
Biosynthesis
100%
Fourier Transform-Ion Cyclotron Resonance Mass Spectrometry
50%
Two-Dimensional NMR
50%
Glycerol
50%
Glucose
50%
Engineering Process
25%
Group
25%
Structure
25%
Pool
25%
Particle Size
25%
Metabolite
25%
Crudity
25%
Sample Preparation
25%
Molecules
25%
Time
25%
Lecithin
25%
Acetyl-CoA
25%
Immunology and Microbiology
Two-Dimensional Nuclear Magnetic Resonance Spectroscopy
100%
Mass Spectrometry
100%
Fourier Transform Ion Cyclotron Resonance Mass Spectrometry
100%
Lipogenesis
100%
Breast
50%
Nose
50%
Cells
50%
Molecule
50%
Sample
50%
Cancer Cell
50%
Cell Extract
50%
Biosynthesis
50%
Metabolite
50%
Time
50%
Accuracy
50%
Biochemistry, Genetics and Molecular Biology
Resolution (Mass Spectrometry)
100%
Lipid Biosynthesis
100%
Glycerophospholipid
100%
Glycerol
66%
Fourier Transform Ion Cyclotron Resonance Mass Spectrometry
66%
Glucose
66%
Anabolism
33%
Molecule
33%
Sample Preparation
33%
Cancer Cell
33%
Metabolite
33%
Cell Extract
33%
Time
33%
Accuracy
33%
Lecithin
33%
Acetyl-CoA
33%
Pharmacology, Toxicology and Pharmaceutical Science
Lipid
100%
Carbon 13
100%
Glycerophospholipid
60%
Glucose
40%
Glycerol
40%
Egg Lecithin
20%
Breast Cancer
20%
Acetyl-CoA
20%
Cell Extract
20%
Food Science
Mass Spectrometry
100%
Glycerophospholipid
100%
Fourier Transform Ion Cyclotron Resonance Mass Spectrometry
66%
Egg Lecithin
33%