Fingerprint
Dive into the research topics of 'Microstructural properties of deep-fat fried chicken nuggets coated with different batter formulation'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Microstructural properties of deep-fat fried chicken nuggets coated with different batter formulation
Akinbode A. Adedeji, Michael O. Ngadi
Research output: Contribution to journal › Article › peer-review
46
Scopus
citations