TY - JOUR
T1 - Multi-state extension publication series highlights benefits of consumer horticulture to society and provides basis for further education efforts
AU - Bumgarner, N.
AU - Bauske, E.
AU - Bennett, P.
AU - Close, D.
AU - Dorn, S.
AU - Durham, R.
AU - Evensen, C.
AU - James, T.
AU - Kirk-Ballard, H.
AU - Kuehny, J.
AU - Pennisi, B.
AU - Polomski, R.
AU - Smith, K.
AU - Walberg, K.
N1 - Publisher Copyright:
© 2021 International Society for Horticultural Science. All rights reserved.
PY - 2021/12
Y1 - 2021/12
N2 - A multi-institutional team of horticulture extension educators and researchers have come together as the Consumer Horticulture Extension, Research, and Education Coordinating Committee (SCC85, https://www.nimss.org/projects/view/mrp/outline/18311). This SCC85 group also serves as the Academic Council of the National Initiative for Consumer Horticulture (NICH, https://consumerhort.org/), an organization comprised of members from every facet of the green industry whose mission is to promote consumer horticulture. The SCC85 has released a series of six extension publications connecting current scientific literature to the benefits of consumer horticulture to various aspects of society. After the overview publication connects people with plants, the series follows a nested ecological model, starting with benefits to individuals and families and expanding to housing and residential areas, schools and communities, businesses and workplaces, and finally the environment. This effort involved 14 individuals across 8 institutions working over 14 months. These publications are housed on six state extension websites and collectively are linked from NICH website (https://consumerhort.org/benefits-of-consumer-horticulture/). These publications form the basis for ongoing efforts aimed at educating extension audiences and the public regarding the benefits of consumer horticulture. Once informed, it is predicted that additional consumers will participate more fully in horticultural activities involving a diverse range of goods, services, and learning opportunities. This paper will provide an overview of these publications and discuss our efforts toward developing educational materials targeting Extension Master Gardener volunteers, secondary- and higher-education students, and green industry producers and consumers.
AB - A multi-institutional team of horticulture extension educators and researchers have come together as the Consumer Horticulture Extension, Research, and Education Coordinating Committee (SCC85, https://www.nimss.org/projects/view/mrp/outline/18311). This SCC85 group also serves as the Academic Council of the National Initiative for Consumer Horticulture (NICH, https://consumerhort.org/), an organization comprised of members from every facet of the green industry whose mission is to promote consumer horticulture. The SCC85 has released a series of six extension publications connecting current scientific literature to the benefits of consumer horticulture to various aspects of society. After the overview publication connects people with plants, the series follows a nested ecological model, starting with benefits to individuals and families and expanding to housing and residential areas, schools and communities, businesses and workplaces, and finally the environment. This effort involved 14 individuals across 8 institutions working over 14 months. These publications are housed on six state extension websites and collectively are linked from NICH website (https://consumerhort.org/benefits-of-consumer-horticulture/). These publications form the basis for ongoing efforts aimed at educating extension audiences and the public regarding the benefits of consumer horticulture. Once informed, it is predicted that additional consumers will participate more fully in horticultural activities involving a diverse range of goods, services, and learning opportunities. This paper will provide an overview of these publications and discuss our efforts toward developing educational materials targeting Extension Master Gardener volunteers, secondary- and higher-education students, and green industry producers and consumers.
KW - Collaborative publishing
KW - Community
KW - Environment
KW - Family
KW - Health
KW - Master gardener
KW - NICH
KW - School gardening
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U2 - 10.17660/ActaHortic.2021.1330.19
DO - 10.17660/ActaHortic.2021.1330.19
M3 - Article
AN - SCOPUS:85121099610
SN - 0567-7572
VL - 1330
SP - 169
EP - 176
JO - Acta Horticulturae
JF - Acta Horticulturae
ER -