Nitrogen components reaching the omasum and abomasum of lambs fed two nitrogen levels.

B. G. Goshtasbpour-Parsi, D. G. Ely, J. A. Boling, N. E. Alderson, H. E. Amos

Research output: Contribution to journalArticlepeer-review

4 Scopus citations
Original languageEnglish
Pages (from-to)643-647
Number of pages5
JournalJournal of Animal Science
Volume39
Issue number3
DOIs
StatePublished - Sep 1974

ASJC Scopus subject areas

  • Food Science
  • Animal Science and Zoology
  • Genetics

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