Olfactory responses of Phycomyces blakesleeanus

Robert J. Cohen; Michael G. Fried; M. M. Atkinson

doi:10.1016/0006-291X(79)91794-7

Olfactory responses of Phycomyces blakesleeanus

Robert J. Cohen, Michael G. Fried, M. M. Atkinson

Research output: Contribution to journal › Article › peer-review

5 Scopus citations

Abstract

Upon exposure to low levels of various volatile compounds such as n-heptanol, methanol, CHCl₃, mercaptoheptane, etc., the sporangiophore of Phycomyces blakesleeanus responds with a transient and reproducible decrease in its elongation rate. All 22 volatile substances tested (except H₂O) elicited negative responses. The amplitude of the responses depends on the compound and its concentration. A characteristic concentration, required for 50% inhibition, correlates remarkable well with the human olfactory threshold (coefficient of correlation r = 0.89 (P < 0.001)). Perhaps some process in olfaction is common to this fungus and higher systems.

Original language	English
Pages (from-to)	877-884
Number of pages	8
Journal	Biochemical and Biophysical Research Communications
Volume	86
Issue number	3
DOIs	https://doi.org/10.1016/0006-291X(79)91794-7
State	Published - Feb 14 1979

Bibliographical note

Funding Information:
We thank Mr. R. Sheline, Mr. D. Hampshire, Mrs. M. L. Garner Davis for technical assistance. Supported by NIH grant GM 19390.

Funding

We thank Mr. R. Sheline, Mr. D. Hampshire, Mrs. M. L. Garner Davis for technical assistance. Supported by NIH grant GM 19390.

Funders	Funder number
National Institutes of Health (NIH)	GM 19390

ASJC Scopus subject areas

Biophysics
Biochemistry
Molecular Biology
Cell Biology

Access to Document

10.1016/0006-291X(79)91794-7

Cite this

@article{cbc14586a86440c287e1b07290abf98f,

title = "Olfactory responses of Phycomyces blakesleeanus",

abstract = "Upon exposure to low levels of various volatile compounds such as n-heptanol, methanol, CHCl3, mercaptoheptane, etc., the sporangiophore of Phycomyces blakesleeanus responds with a transient and reproducible decrease in its elongation rate. All 22 volatile substances tested (except H2O) elicited negative responses. The amplitude of the responses depends on the compound and its concentration. A characteristic concentration, required for 50\% inhibition, correlates remarkable well with the human olfactory threshold (coefficient of correlation r = 0.89 (P < 0.001)). Perhaps some process in olfaction is common to this fungus and higher systems.",

author = "Cohen, \{Robert J.\} and Fried, \{Michael G.\} and Atkinson, \{M. M.\}",

note = "Funding Information: We thank Mr. R. Sheline, Mr. D. Hampshire, Mrs. M. L. Garner Davis for technical assistance. Supported by NIH grant GM 19390.",

year = "1979",

month = feb,

day = "14",

doi = "10.1016/0006-291X(79)91794-7",

language = "English",

volume = "86",

pages = "877--884",

number = "3",

}

TY - JOUR

T1 - Olfactory responses of Phycomyces blakesleeanus

AU - Cohen, Robert J.

AU - Fried, Michael G.

AU - Atkinson, M. M.

N1 - Funding Information: We thank Mr. R. Sheline, Mr. D. Hampshire, Mrs. M. L. Garner Davis for technical assistance. Supported by NIH grant GM 19390.

PY - 1979/2/14

Y1 - 1979/2/14

N2 - Upon exposure to low levels of various volatile compounds such as n-heptanol, methanol, CHCl3, mercaptoheptane, etc., the sporangiophore of Phycomyces blakesleeanus responds with a transient and reproducible decrease in its elongation rate. All 22 volatile substances tested (except H2O) elicited negative responses. The amplitude of the responses depends on the compound and its concentration. A characteristic concentration, required for 50% inhibition, correlates remarkable well with the human olfactory threshold (coefficient of correlation r = 0.89 (P < 0.001)). Perhaps some process in olfaction is common to this fungus and higher systems.

AB - Upon exposure to low levels of various volatile compounds such as n-heptanol, methanol, CHCl3, mercaptoheptane, etc., the sporangiophore of Phycomyces blakesleeanus responds with a transient and reproducible decrease in its elongation rate. All 22 volatile substances tested (except H2O) elicited negative responses. The amplitude of the responses depends on the compound and its concentration. A characteristic concentration, required for 50% inhibition, correlates remarkable well with the human olfactory threshold (coefficient of correlation r = 0.89 (P < 0.001)). Perhaps some process in olfaction is common to this fungus and higher systems.

UR - http://www.scopus.com/inward/record.url?scp=0018341819&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0018341819&partnerID=8YFLogxK

U2 - 10.1016/0006-291X(79)91794-7

DO - 10.1016/0006-291X(79)91794-7

M3 - Article

C2 - 426827

AN - SCOPUS:0018341819

SN - 0006-291X

VL - 86

SP - 877

EP - 884

JO - Biochemical and Biophysical Research Communications

JF - Biochemical and Biophysical Research Communications

IS - 3

ER -

Olfactory responses of Phycomyces blakesleeanus

Abstract

Bibliographical note

Funding

ASJC Scopus subject areas

Access to Document

Other files and links

Fingerprint

Cite this