Phenological response to climate variation in a northern red oak plantation: Links to survival and productivity

Jonathan A. Knott, Liang Liang, Jeffrey S. Dukes, Robert K. Swihart, Songlin Fei

Research output: Contribution to journalArticlepeer-review

1 Scopus citations

Abstract

In a changing climate, the future survival and productivity of species rely on individual populations to respond to shifting environmental conditions. Many tree species, including northern red oak (Quercus rubra), exhibit phenotypic plasticity, the ability to respond to changes in environmental conditions at within-generation time scales, through varying traits such as leaf phenology. Phenotypic plasticity of phenology may vary among populations within a species' range, and it is unclear if the range of plasticity is adequate to promote fitness. Here, we used a 58-year-old common garden to test whether northern red oak populations differed in phenological sensitivity to changes in temperature and whether differences in phenological sensitivity were associated with differences in productivity and survival (proxies of fitness). We recorded 8 years of spring leaf emergence and autumn leaf coloration and loss in 28 distinct populations from across the species' full range. Across the 28 populations, spring leaf out consistently advanced in warmer years, but fall phenology was less responsive to changes in temperature. Southern, warm-adapted populations had larger shifts in phenology in response to springtime warming but had lower long-term survival. Moreover, higher phenological sensitivity to spring warming was not strongly linked to increased productivity. Instead, fitness was more closely linked to latitudinal gradients. Although springtime phenological sensitivity to climate change is common across northern red oak populations, responses of productivity and survival, which could determine longer-term trajectories of species abundance, are more variable across the species' range.

Original languageEnglish
Article numbere3940
JournalEcology
Volume104
Issue number3
DOIs
StatePublished - Mar 2023

Bibliographical note

Publisher Copyright:
© 2022 The Authors. Ecology published by Wiley Periodicals LLC on behalf of The Ecological Society of America.

Funding

We thank Beth Hall and Jonathan Weaver from the Indiana State Climate Office for help retrieving weather station data, Stanislav Pejsa from the Purdue University Research Repository for help archiving data, Michael Jenkins and two reviewers for comments on the manuscript, many students from the Department of Forestry and Natural Resources at Purdue University for help collecting phenology data, and staff at Martell Forest for maintaining the common garden site before, during, and after the study. This research was supported by the USDA National Institute of Food and Agriculture (Grant 11207356), the USDA Forest Service (Grant 20-CA-113), and the USDA Forest Service, Northern Research Station. The findings and conclusions in this publication are those of the authors and should not be construed to represent any official USDA or U.S. government determination or policy. We thank Beth Hall and Jonathan Weaver from the Indiana State Climate Office for help retrieving weather station data, Stanislav Pejsa from the Purdue University Research Repository for help archiving data, Michael Jenkins and two reviewers for comments on the manuscript, many students from the Department of Forestry and Natural Resources at Purdue University for help collecting phenology data, and staff at Martell Forest for maintaining the common garden site before, during, and after the study. This research was supported by the USDA National Institute of Food and Agriculture (Grant 11207356), the USDA Forest Service (Grant 20‐CA‐113), and the USDA Forest Service, Northern Research Station. The findings and conclusions in this publication are those of the authors and should not be construed to represent any official USDA or U.S. government determination or policy.

FundersFunder number
U.S. Department of Agriculture
National Institute of Food and Agriculture11207356
Indiana University-Purdue University Indianapolis
U.S. Dept. of Agriculture Forest Service20‐CA‐113
Northern Research Station

    Keywords

    • adaptation
    • climate change
    • climate gradients
    • common garden
    • fitness
    • growth
    • phenology
    • phenotypic plasticity
    • survival

    ASJC Scopus subject areas

    • Ecology, Evolution, Behavior and Systematics

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