Abstract
Accurate prediction of Escherichia coli contamination in surface waters is challenging due to considerable uncertainty in the physical, chemical and biological variables that control E. coli occurrence and sources in surface waters. This study proposes a novel approach by integrating hydro-climatic variables as well as animal density and grazing pattern in the feature selection modeling phase to increase E. coli prediction accuracy for two cascading dams at the US Meat Animal Research Center (USMARC), Nebraska. Predictive models were developed using regression techniques and an artificial neural network (ANN). Two adaptive neuro-fuzzy inference system (ANFIS) structures including subtractive clustering and fuzzy c-means (FCM) clustering were also used to develop models for predicting E. coli. The performances of the predictive models were evaluated and compared using root mean squared log error (RMSLE). Cross-validation and model performance results indicated that although the majority of models predicted E. coli accurately, ANFIS models resulted in fewer errors compared to the other models. The ANFIS models have the potential to be used to predict E. coli concentration for intervention plans and monitoring programs for cascading dams, and to implement effective best management practices for grazing and irrigation during the growing season.
Original language | English |
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Article number | 137894 |
Journal | Science of the Total Environment |
Volume | 722 |
DOIs | |
State | Published - Jun 20 2020 |
Bibliographical note
Publisher Copyright:© 2018 Elsevier B.V.
Funding
This project is based on research that was supported by the Nebraska Agricultural Experiment Station with funding from the State of Nebraska in collaboration with the Agricultural Research Service , U.S. Meat Animal Research Center , U.S. Department of Agriculture and the U.S. Department of Agriculture - National Institute of Food and Agriculture (Hatch project NEB-21-177 ). The authors also thank Alan Boldt and Shannon Ostdiek for their technical assistance. This project is based on research that was supported by the Nebraska Agricultural Experiment Station with funding from the State of Nebraska in collaboration with the Agricultural Research Service, U.S. Meat Animal Research Center, U.S. Department of Agriculture and the U.S. Department of Agriculture - National Institute of Food and Agriculture (Hatch project NEB-21-177). The authors also thank Alan Boldt and Shannon Ostdiek for their technical assistance.
Funders | Funder number |
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Nebraska Agricultural Experiment Station | |
State of Nebraska | |
U.S. Meat Animal Research Center | |
U.S. Department of Agriculture | |
US Department of Agriculture National Institute of Food and Agriculture, Agriculture and Food Research Initiative | NEB-21-177 |
US Department of Agriculture National Institute of Food and Agriculture, Agriculture and Food Research Initiative | |
USDA-Agricultural Research Service | |
Alabama Agricultural Experiment Station |
Keywords
- Animal density estimation
- E. coli prediction
- Feature selection
- Grazing pattern
- Machine learning
ASJC Scopus subject areas
- Environmental Engineering
- Environmental Chemistry
- Waste Management and Disposal
- Pollution