Switchgrass growth and forage quality trends provide insight for management

Kenton L. Sena, Ben Goff, David Davis, S. Ray Smith

Research output: Contribution to journalArticlepeer-review

1 Scopus citations

Abstract

Switchgrass has been identified as a valuable crop for biomass and liquid biofuels, as a viable summer forage for cattle, and as a dual-use crop for both applications. The objective of this research was to evaluate trends throughout the growing season in biomass and forage quality of two switchgrass cultivars in central Kentucky over a two-year period. Earn 1 CEU in Crop Management by reading this article and taking the quiz at www.certifiedcropadviser.org/education/classroom/classes/640.

Original languageEnglish
Pages (from-to)44-51
Number of pages8
JournalPlant Genome
Volume52
Issue number2
DOIs
StatePublished - 2019

Bibliographical note

Publisher Copyright:
© 2022 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

Funding

The authors would like to thank Adam Crisologo (Asbury University) and Tracy Hamilton (USDA-ARS-FAPRU) for their invaluable assistance in forage quality analysis, and Krista Lea for her help in data collection and manuscript preparation. We are also grateful for the constructive reviews of four anonymous reviewers. We gratefully acknowledge the financial sup port of the U.S. Department of Agriculture National Institute for Food and Agriculture, Biomass Research and Development Initiative Grant 2011-10006-30363. The authors would like to thank Adam Crisologo (Asbury University) and Tracy Hamilton (USDA-ARS-FAPRU) for their invaluable assistance in forage quality analysis, and Krista Lea for her help in data collection and manuscript preparation. We are also grateful for the constructive reviews of four anonymous reviewers. We gratefully acknowledge the financial support of the U.S. Department of Agriculture National Institute for Food and Agriculture, Biomass Research and Development Initiative Grant 2011-10006-30363.

FundersFunder number
Asbury University
U.S. Department of Agriculture National Institute for Food and Agriculture, Biomass Research and Development Initiative2011-10006-30363
USDA-ARS-FAPRU

    ASJC Scopus subject areas

    • Genetics
    • Agronomy and Crop Science
    • Plant Science

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