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The impact of food processing on the U.S. economy

  • Timothy A. Roberts
  • , Carl R. Dillon
  • , Terry J. Siebenmorgen

Research output: Contribution to journalArticlepeer-review

1 Scopus citations

Abstract

The food processing industry has an enormous impact on the U.S. economy with the sum of direct, indirect, and induced effects giving a total industry output greater than $1.8 trillion.

Original languageEnglish
Pages (from-to)65-68
Number of pages4
JournalFood Technology
Volume50
Issue number10
StatePublished - Oct 1996

ASJC Scopus subject areas

  • Food Science
  • General Chemistry
  • Industrial and Manufacturing Engineering

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