The New American Farmer – Extension Engagement with Urban Agriculture and Food Systems

Margaux S. Crider, K. C. Vick, Jeffery A. Young, ni Cole D. Breazeale, Kenneth Jones, Julie Zimmerman

Research output: Contribution to journalArticlepeer-review

Abstract

Extension’s evolving role in urban food production will require intensive reflexivity and ongoing collaboration. Extension educators around the country have already made progress in engaging with both the social and horticultural sides of urban agriculture. Designed appropriately, urban food systems hold the potential for healthy food access, community and environmental resilience, and economic prosperity (Rangarajan & Riordan 2019). Moving forward, we offer recommendations for Extension staff to apply within their institutions and beyond. Specifically, we urge Extension to prioritize the following: 1) mediate the rural/urban dichotomy, 2) tackle structural and institutional power dynamics, and 3) intensify strategies for community resilience.

Original languageEnglish
Article number20
JournalJournal of Extension
Volume63
Issue number1
StatePublished - 2025

Bibliographical note

Publisher Copyright:
© (2025), (Journal of Extension). All rights reserved.

ASJC Scopus subject areas

  • Education

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