Carbohydrate accumulation and differential transcript expression in winter wheat lines with different levels of snow mold and freezing tolerance after cold treatment

Erika B. Kruse, Samuel Revolinski, Jesse Aplin, Daniel Z. Skinner, Timothy D. Murray, Charles G. Edwards, Arron H. Carter

Producción científica: Articlerevisión exhaustiva

6 Citas (Scopus)

Resumen

Winter wheat (Triticum aestivum L.) undergoes a period of cold acclimation in order to survive the ensuing winter, which can bring freezing temperatures and snow mold infection. Tolerance of these stresses is conferred in part by accumulation of carbohydrates in the crown region. This study investigates the contributions of carbohydrate accumulation during a cold treatment among wheat lines that differ in their snow mold tolerance (SMT) or susceptibility (SMS) and freezing tolerance (FrT) or susceptibility (FrS). Two parent varieties and eight recombinant inbred lines (RILs) were analyzed. The selected RILs represent four combinations of tolerance: SMT/FrT, SMT/FrS, SMS/FrT, and SMS/FrS. It is hypothesized that carbohydrate accumulation and transcript expression will differ between sets of RILs. Liquid chromatography with a refractive index detector was used to quantify carbohydrate content at eight time points over the cold treatment period. Polysaccharide and sucrose content differed between SMT and SMS RILs at various time points, although there were no significant differences in glucose or fructose content. Glucose and fructose content differed between FrT and FrS RILs in this study, but no significant differences in polysaccharide or sucrose content. RNAseq was used to investigate differential transcript expression, followed by modular enrichment analysis, to reveal potential candidates for other mechanisms of tolerance, which included expected pathways such as oxidative stress, chitinase activity, and unexpected transcriptional pathways. These differences in carbohydrate accumulation and differential transcript expression begin to give insight into the differences of wheat lines when exposed to cold temperatures.

Idioma originalEnglish
Número de artículo1416
Páginas (desde-hasta)1-15
Número de páginas15
PublicaciónPlants
Volumen9
N.º11
DOI
EstadoPublished - nov 2020

Nota bibliográfica

Publisher Copyright:
© 2020 by the authors. Licensee MDPI, Basel, Switzerland.

Financiación

Funding: This research was funded by the National Institute of Food and Agriculture (NIFA) of the U.S. Department of Agriculture (Award number 2016-68004-24770) and Hatch project 1014919.

FinanciadoresNúmero del financiador
U.S. Department of Agriculture1014919, 2016-68004-24770
US Department of Agriculture National Institute of Food and Agriculture, Agriculture and Food Research Initiative

    ASJC Scopus subject areas

    • Ecology, Evolution, Behavior and Systematics
    • Ecology
    • Plant Science

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