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CBD Oil Concentration and Hemp Flower Drying Preferences of U.S. Consumers

  • Benjamin D.J. Jacobs
  • , Michael P. Popp
  • , Sunjin Ahn
  • , Wim Verbeke
  • , Brandon R. McFadden
  • , Tyler B. Mark
  • , Adam N. Rabinowitz
  • , Benjamin L. Campbell

Producción científica: Articlerevisión exhaustiva

1 Cita (Scopus)

Resumen

The method used to dry hemp flowers can impact the concentration of cannabidiol (CBD) and other quality characteristics like mold levels in CBD oil. Understanding consumer preferences is vital for hemp producers and processors because there is variation in drying time, energy use, and capital investment between potential drying methods. This research assesses willingness to pay (WTP) for CBD oil at varying CBD content (mg per 1-oz.(30 mL) bottle) and drying methods to better understand consumer preferences and how consumers make tradeoffs between CBD oil attributes. Specifically, the authors elicit preferences toward drying using: i) controlled ambient conditions (air-drying), ii) infrared radiation (IR), and iii) freeze-drying or lyophilization. Few statistically significant WTP differences between CBD oils, when marketed at average attribute levels, were found for higher or lower CBD concentration or drying method. An exception was respondents 55 years of age or older who had a higher WTP for CBD oil with greater CBD content (2,500 mg) and also preferred the freeze-dried product over the baseline of a conventionally air-dried product with 1,000 mg of CBD. The lack of distinct preferences among the majority of consumers suggests that producers and processors can choose alternative drying methods based on their cost, time, and energy constraints without risking a WTP penalty. The findings indicate that consumers do not have well-formed preferences for CBD oil as it is a relatively novel product. Yet, the results suggest that consumers may interpret higher prices to reflect higher quality/product safety, thereby offering perceived quality assurance.

Idioma originalEnglish
Páginas (desde-hasta)82-95
Número de páginas14
PublicaciónResearch on World Agricultural Economy
Volumen5
N.º1
DOI
EstadoPublished - mar 2024

Nota bibliográfica

Publisher Copyright:
© 2024 by the author(s).

Financiación

cant differences. Much of that 퀀inding was a result of This research was funded by the Agricultural Mar- reporting a statistically signi 퀀icant positive coef 퀀icientketing Service of the United Stated Department of Ag- estimate on price in the utility function. This suggests riculture, project USDA-AMS-TM-FSMIP-G-20-0004. that signi 퀀icant uncertainty exists about CBD oil given its recent market reintroduction. Also, consumers may interpret higher prices to re 퀀lect higher quality/ product safety, thereby offering perceived quality as- surance. The results further suggested that the drying method used on hemp ?lowers for CBD oil production combined with CBD content did not signi ?icantly m-at ter to CBD consumers, except for consumers 55 years of age or older who are willing to pay more the higher the CBD content using freeze-dried 퀀lowers. Noneth-e less, for all the other tested consumer categories, the results, although limited in their interpretation, show This research was funded by the Agricultural Marketing Service of the United Stated Department of Agriculture, project USDA-AMS-TM-FSMIP-G-20-0004.

FinanciadoresNúmero del financiador
Agricultural Mar
Agricultural Marketing Service of the United Stated Department of AgricultureUSDA-AMS-TM-FSMIP-G-20-0004

    ASJC Scopus subject areas

    • Agricultural and Biological Sciences (miscellaneous)
    • Economics and Econometrics
    • Economics, Econometrics and Finance (miscellaneous)

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