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Endothelial insulin receptors differentially control insulin signaling kinetics in peripheral tissues and brain of mice

  • Masahiro Konishi
  • , Masaji Sakaguchi
  • , Samuel M. Lockhart
  • , Weikang Cai
  • , Mengyao Ella Li
  • , Erica P. Homan
  • , Christian Rask-Madsen
  • , C. Ronald Kahn

Producción científica: Articlerevisión exhaustiva

119 Citas (Scopus)

Resumen

Insulin receptors (IRs) on endothelial cells may have a role in the regulation of transport of circulating insulin to its target tissues; however, how this impacts on insulin action in vivo is unclear. Using mice with endothelial-specific inactivation of the IR gene (EndoIRKO), we find that in response to systemic insulin stimulation, loss of endothelial IRs caused delayed onset of insulin signaling in skeletal muscle, brown fat, hypothalamus, hippocampus, and prefrontal cortex but not in liver or olfactory bulb. At the level of the brain, the delay of insulin signaling was associated with decreased levels of hypothalamic proopiomelanocortin, leading to increased food intake and obesity accompanied with hyperinsulinemia and hyperleptinemia. The loss of endothelial IRs also resulted in a delay in the acute hypoglycemic effect of systemic insulin administration and impaired glucose tolerance. In high-fat diet-treated mice, knockout of the endothelial IRs accelerated development of systemic insulin resistance but not food intake and obesity. Thus, IRs on endothelial cells have an important role in transendothelial insulin delivery in vivo which differentially regulates the kinetics of insulin signaling and insulin action in peripheral target tissues and different brain regions. Loss of this function predisposes animals to systemic insulin resistance, overeating, and obesity.

Idioma originalEnglish
Páginas (desde-hasta)E8478-E8487
PublicaciónProceedings of the National Academy of Sciences of the United States of America
Volumen114
N.º40
DOI
EstadoPublished - oct 3 2017

Nota bibliográfica

Publisher Copyright:
© 2017, National Academy of Sciences. All rights reserved.

Financiación

ACKNOWLEDGMENTS. We thank Ms. Christie Penniman and Mr. Antonio Gomes for technical assistance and Dr. Rebecca Chafel in Brandeis University for animal care. This work was supported by NIH Grants R21 CA185196 (to C.R.-M.) and R01 DK031036 (to C.R.K.). Core laboratory support was from the National Institute of Diabetes and Digestive and Kidney Diseases-funded Joslin Diabetes and Endocrinology Research Center grant.

FinanciadoresNúmero del financiador
National Institutes of Health (NIH)R21 CA185196
National Institute of Diabetes and Digestive and Kidney DiseasesR37DK031036

    ODS de las Naciones Unidas

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    1. Good health and well being
      Good health and well being

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