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Farmers’ attitudes and perceptions of adoption of agricultural innovations in Kenya: a mixed methods analysis

Producción científica: Articlerevisión exhaustiva

17 Citas (Scopus)

Resumen

Attitudes and perceptions are key constructs in decision making. Their nature and influence on agricultural technology adoption among smallholder farmers in Kenya has not been adequately researched. This research applied a mixed methods approach to assess the influence of attitudes and perceptions in adoption of agricultural innovations by small-holder farmers in Kenya. The quantitative phase used a survey (n = 245) while the qualitative consisted of focus groups (n = 28) to elicit subjective farmer views of innovations. A principal component analysis (PCA) technique reduced 14-attitudes statements to five conceptual clusters: challenges in accessing agricultural innovations (explained 19.09 % of the total variance); effectiveness of agricultural technologies (11.88 %); enjoyment of agricultural technologies (10.02 %); social influence in use of technology (9.47 %); and experience with agricultural technologies (8.13 %). Qualitative analysis identified key themes: farmer ambivalence about innovations; economic benefits of innovation use; ease of use of technology encouraged adoption; lack of trust; and limited knowledge of innovations. Farmers’ positive evaluation of technology did not encourage widespread adoption of innovations. Farmers were found to be poorly equipped to use innovations due to limited access to agricultural information and training supporting the use of innovations. The lack of trust between the farmers and extension agents aggravated the situation.

Idioma originalEnglish
Páginas (desde-hasta)147-160
Número de páginas14
PublicaciónJournal of Agriculture and Rural Development in the Tropics and Subtropics
Volumen123
N.º1
DOI
EstadoPublished - 2022

Nota bibliográfica

Publisher Copyright:
© Author(s) 2022.

ODS de las Naciones Unidas

Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

  1. Zero hunger
    Zero hunger

ASJC Scopus subject areas

  • Forestry
  • Geography, Planning and Development
  • Development
  • Animal Science and Zoology
  • Agronomy and Crop Science

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