Health, work, and safety of farmers ages 50 and older

Sandra K. Amshoff, Deborah B. Reed

Producción científica: Articlerevisión exhaustiva

41 Citas (Scopus)

Resumen

Over half of America's 1.9 million farms are operated by persons over age 55. Farming is one of the most dangerous occupations in the nation; the oldest age group in farming suffers disproportionately high mortality and morbidity rates. Results from this study indicate that farmers may have unique perspectives of health and the role that work plays in their health outcomes. Despite the perceived positive attributes of farm work, the nature of the work performed by this sample of 725 farmers indicates the continued performance of tasks that place them at high risk for injury. Because of the contextual nature of farm life, work modification counseling may be more beneficial for the aging farmer than abstinence from work. Examples are provided.

Idioma originalEnglish
Páginas (desde-hasta)304-308
Número de páginas5
PublicaciónGeriatric Nursing
Volumen26
N.º5
DOI
EstadoPublished - sept 2005

Nota bibliográfica

Funding Information:
This publication was supported by grant 1 R01 OH 004157 from the Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health (CDC-NIOSH). Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the NIOSH or CDC.

Financiación

This publication was supported by grant 1 R01 OH 004157 from the Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health (CDC-NIOSH). Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the NIOSH or CDC.

FinanciadoresNúmero del financiador
CDC/NIOSH
Centers for Disease Control and Prevention
National Institute for Occupational Safety and Health

    ASJC Scopus subject areas

    • Gerontology

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