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Partial Leptin Reduction as an Insulin Sensitization and Weight Loss Strategy

  • Shangang Zhao
  • , Yi Zhu
  • , Robbie D Schultz
  • , Na Li
  • , Zhenyan He
  • , Zhuzhen Zhang
  • , Alexandre Caron
  • , Qingzhang Zhu
  • , Kai Sun
  • , Wei Xiong
  • , Hui Deng
  • , Jia Sun
  • , Yingfeng Deng
  • , Min Kim
  • , Charlotte E Lee
  • , Ruth Gordillo
  • , Tiemin Liu
  • , Angela K Odle
  • , Gwen V Childs
  • , Ningyan Zhang
  • Christine M Kusminski, Joel K Elmquist, Kevin W Williams, Zhiqiang An, Philipp E Scherer

Producción científica: Articlerevisión exhaustiva

259 Citas (Scopus)

Resumen

The physiological role of leptin is thought to be a driving force to reduce food intake and increase energy expenditure. However, leptin therapies in the clinic have failed to effectively treat obesity, predominantly due to a phenomenon referred to as leptin resistance. The mechanisms linking obesity and the associated leptin resistance remain largely unclear. With various mouse models and a leptin neutralizing antibody, we demonstrated that hyperleptinemia is a driving force for metabolic disorders. A partial reduction of plasma leptin levels in the context of obesity restores hypothalamic leptin sensitivity and effectively reduces weight gain and enhances insulin sensitivity. These results highlight that a partial reduction in plasma leptin levels leads to improved leptin sensitivity, while pointing to a new avenue for therapeutic interventions in the treatment of obesity and its associated comorbidities.

Idioma originalEnglish
Páginas (desde-hasta)706-719.e6
PublicaciónCell Metabolism
Volumen30
N.º4
DOI
EstadoPublished - oct 1 2019

Nota bibliográfica

Copyright © 2019 Elsevier Inc. All rights reserved.

ODS de las Naciones Unidas

Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

  1. Good health and well being
    Good health and well being

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