Ir directamente a la navegación principal Ir directamente a la búsqueda Ir directamente al contenido principal

Quantifying Temporal Dynamics of E. coli Concentration and Quantitative Microbial Risk Assessment of Pathogen in a Karst Basin

Producción científica: Articlerevisión exhaustiva

7 Citas (Scopus)

Resumen

Karst aquifers can be highly productive water sources but are vulnerable to contamination by pathogens because of integrated surface and subsurface drainage. Our study focuses on the karstic Royal Spring basin in Kentucky, encompassing urban and agricultural land uses. The city of Georgetown distributes treated water from Royal Spring to over 33,000 customers. We examined E. coli dynamics at Royal Spring from June 2021 through June 2022, assessing variability under wet versus dry weather conditions. We also used quantitative microbial risk assessment (QMRA) to estimate potential health risks from the pathogenic bacterium E. coli O157:H7. E. coli concentrations in weekly water samples varied from 12 to 1732.8 MPN/100 mL, with a geometric mean of 117.2 MPN/100 mL. The mean concentration in wet periods was approximately double that during dry conditions. Because the pathogen was not detected by quantitative PCR (qPCR), we conducted QMRA based on literature data for water treatment plant operations (occupational) and recreational activities near the spring. The median probability of annual infection was 5.11 × 10−3 for occupational exposure and 1.45 × 10−2 for recreational exposure. Uncertainty and sensitivity analyses revealed that health risks were most sensitive to the pathogen/E. coli ratio and ingestion rate. Although the pathogen was not detected by qPCR, the presence of E. coli suggests potential fecal contamination. This highlights the importance of continued monitoring and investigation of different detection methods to better understand potential health risks in karst systems.

Idioma originalEnglish
Número de artículo745
PublicaciónWater (Switzerland)
Volumen17
N.º5
DOI
EstadoPublished - mar 2025

Nota bibliográfica

Publisher Copyright:
© 2025 by the authors.

Financiación

This material is based upon work supported, in part, by the U.S. Geological Survey under Grant/Cooperative Agreement No. G21AP10631 through an award to A.E.F., D.M.B., and R.T.D. PCR analysis was supported by the National Institute of General Medical Services of the National Institutes of Health (NIH) under award number P20GM113117 to J.M.H. The views and conclusions contained in this document are those of the authors and should not be interpreted as representing the opinions or policies of the U.S. Geological Survey or NIH. Mention of trade names or commercial products does not constitute their endorsement by the U.S. Geological Survey or NIH. This work was funded in part by the Kentucky Geological Survey through a Commonwealth Research Assistantship to R.T.D.; by the University of Kentucky Martin-Gatton College of Agriculture, Food and Environment through a Kerri Casner Fellowship to R.T.D.; and by the Karst Waters Institute through a William Wilson Scholarship to R.T.D.

FinanciadoresNúmero del financiador
University of Kentucky Martin-Gatton College of Agriculture, Food and Environment Division of Regulatory Services
National Institute of General Medical Sciences DP2GM119177 Sophie Dumont National Institute of General Medical Sciences
Kentucky Geological Survey
Karst Waters Institute
U.S. Geological SurveyG21AP10631
National Institutes of Health (NIH)P20GM113117

    ODS de las Naciones Unidas

    Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

    1. Good health and well being
      Good health and well being
    2. Life on land
      Life on land

    ASJC Scopus subject areas

    • Biochemistry
    • Geography, Planning and Development
    • Aquatic Science
    • Water Science and Technology

    Huella

    Profundice en los temas de investigación de 'Quantifying Temporal Dynamics of E. coli Concentration and Quantitative Microbial Risk Assessment of Pathogen in a Karst Basin'. En conjunto forman una huella única.

    Citar esto