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Redox instability and hemin loss of mutant sperm whale myoglobins induced by 4-hydroxynonenal in vitro

  • Nantawat Tatiyaborworntham
  • , Cameron Faustman
  • , Shuang Yin
  • , Ranjith Ramanathan
  • , Richard A. Mancini
  • , Surendranath P. Suman
  • , Carol M. Beach
  • , Naveena B. Maheswarappa
  • , Eric W. Grunwald
  • , Mark P. Richards

Producción científica: Articlerevisión exhaustiva

16 Citas (Scopus)

Resumen

The effects of 4-hydroxy-2-nonenal (HNE) on redox stability of Oxy- and Deoxy- wild-type (WT) and recombinant sperm whale myoglobins (P88H/Q152H, L29F, H97A, and H64F) and hemin loss from Met-myoglobin (Mb) were investigated. HNE induced greater redox instability in WT and mutant Mbs compared to controls (p < 0.05). The extent of HNE-induced OxyMb oxidation was lesser in L29F (p < 0.05) and greater in H97A and P88H/Q152H than in WT (p < 0.05). H64F DeoxyMb was more redox stable than WT DeoxyMb in the presence of HNE (p < 0.05). HNE alkylation occurred exclusively on histidine residues, and histidine 48 was alkylated in all sperm whale myoglobins. HNE alkylation accelerated the protoporphyrin moiety loss only in H97A. Met- forms of WT and L29F but not Deoxy- or Oxy- forms released hemin during storage. Primary structure strongly influenced Mb redox stability in the presence of reactive secondary lipid oxidation products.

Idioma originalEnglish
Páginas (desde-hasta)8473-8483
Número de páginas11
PublicaciónJournal of Agricultural and Food Chemistry
Volumen60
N.º34
DOI
EstadoPublished - ago 29 2012

Financiación

FinanciadoresNúmero del financiador
National Center for Research ResourcesP20RR020171

    ASJC Scopus subject areas

    • General Chemistry
    • General Agricultural and Biological Sciences

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