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The association between LRP-1 variants and chylomicron uptake after a high fat meal

  • A. C. Frazier-Wood
  • , E. K. Kabagambe
  • , M. K. Wojczynski
  • , I. B. Borecki
  • , H. K. Tiwari
  • , C. E. Smith
  • , J. M. Ordovas
  • , D. K. Arnett

Producción científica: Article › revisión exhaustiva

11 Citas (Scopus)

Resumen

Background and aims: Invitro studies suggest that low density lipoprotein receptor-related protein 1 (LRP1) plays a role in the secondary uptake of chylomicrons. In addition, invivo studies using LRP-1 knockout mice show these animals exhibit delayed chylomicron clearance. Whether this is true in humans is unknown. We aimed to determine whether genetic variants in LRP-1 are associated with postprandial chylomicron uptake in humans given an oral fat challenge. Methods and results: As many as 817 men and women (mean age+/-standard deviation=48.4+/-16.4 years) forming the study population for the Genetics of Lipid Lowering Drugs Network (GOLDN) study ingested an oral fat load of 700kilocaloriesperm2 of body surface area at 83% fat, after an 8-h fast. Chylomicrons were measured by nuclear resonance spectroscopy (NMR) at fasting, and 3.5 and 6h after the meal. 26 Single nucleotide polymorphisms (SNPs) in the LRP-1 gene were genotyped on the Affymetrix 6.0 array. Chylomicrons were, as expected, zero at fasting. Mixed linear models adjusted for age, sex, study site and pedigree tested for associations between LRP-1 SNPs and changes in chylomicron concentrations 3.5-6h. A gene-based test across all 26 SNPs was conducted which corrected for the linkage disequilibrium (LD) between SNPs. 11 LRP-1 SNPs were significantly associated with the change in chylomicron concentration correction for multiple testing (Q<0.05). The subsequent gene-based test, was also significant (P=0.01). Conclusion: These results require replication but strongly indicate the role of LRP1 in postprandial lipoprotein uptake and/or clearance. Clinical trial registration no: NCT00083369.

Idioma originalEnglish
Páginas (desde-hasta)1154-1158
Número de páginas5
PublicaciónNutrition, Metabolism and Cardiovascular Diseases
Volumen23
N.º11
DOI
EstadoPublished - nov 2013

Nota bibliográfica

Funding Information:
This study was funded by NHLBI grant number U01HL072524 .

Financiación

This study was funded by NHLBI grant number U01HL072524 .

FinanciadoresNúmero del financiador
National Heart, Lung, and Blood Institute (NHLBI)R01HL091357, U01HL072524

    ODS de las Naciones Unidas

    Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

    1. Good health and well being
      Good health and well being

    ASJC Scopus subject areas

    • Medicine (miscellaneous)
    • Endocrinology, Diabetes and Metabolism
    • Nutrition and Dietetics
    • Cardiology and Cardiovascular Medicine

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